A Consumer’s Guide to the Best Restaurants in Asia

Asia’s 50 Best Restaurants
sponsored by San Pellegrino and Acqua Panna

The 2018 list of Asia’s 50 Best Restaurant was announced recently and made me look back on the restaurants we dined at in 2017.

It’s not just about the Top 10/50/100/1001 Things To Do Before You Die, it’s more about the Top 50 things we’ve already done. Live Life To the Full we always say!

Geographically Asia’s 50 Best Restaurants (2017) are located as follows: Singapore and Bangkok have nine restaurants each, Hong Kong and Tokyo eight, Seoul has three, Taipei, Colombo and Macau two. There’s one restaurant each in Bali, Taichung in Taiwan, New Delhi, Osaka, Manila, Mumbai and Shanghai.

We managed to get to fifteen of the 50 restaurants in 2017. And three of those we went twice!  The cost of such experiences is high, but let’s face it, we’re not going down the local for a quick bite!

Experiencing restaurants like these is not just a meal anymore; it’s a fully-fledged global experience that will last you a lifetime, not just until breakfast!

This first review here is about Gaggan in Bangkok (Asia’s number 1 restaurant). Keep an eye out for the rest of my restaurant reviews coming soon.

 

 

ROCK STAR GREETINGWINE SERVICE WOW MOMENTS
Beautifully presented Concierge staff, beaming their famous Thai smilesUniquely crafted wine list sourced from all over the world.
Not just the same-old –same-old
Converted historic colonial white-washed house
Greeted by name and felt as though we’d been friends for a lifetimeCarefully curated to match the Indian/Asian flavoursDown a laneway
Sommelier's knowledge and conversation was passionate and enthusiasticA menu with only emojis
A speaker on our table with the 1983 Kiss song  "Lick It Up"